Answer
A jam normally means the mix is too stiff. Turn the cabinet switch to 0, then to position 2, which spins the blades the opposite way, and leave it for roughly five to ten seconds. Switch off, return to position 1 and carry on; position 1, with the blades turning clockwise, is the only setting for normal running. If the blades keep slowing during mixing, look at the belt, since worn or slack belts give the same symptom. To prevent jams, start the mixer empty, add material with the blades turning, and keep below the rated capacity.
Source
Was this answer helpful?
Reviewed by our parts specialists from IMER manuals and parts books. Check the part number on your machine or in its parts book before you order. Not sure? Ask a parts specialist.